Product Features:

Red bean paste sesame balls are the classic Chinese dessert, crispy outside and tender inside, filled with rich red bean paste and sesame. Each sesame ball is made from high-quality glutinous rice flour. The outer layer is evenly coated with white sesame and fried at high temperature to crisp.

Red bean paste sesame balls are prevalent at various festivals and parties and are also perfect for family enjoyment. Whether as breakfast, afternoon tea, or dessert, red bean paste sesame balls are an irresistible delicacy.

Instructions:

Fried：Put the frozen sesame balls into 130℃ and fry for 2min 30sec. After picking it up, heat the oil to 180℃ and fry for 2min 30 sec.

Storage conditions: frozen below -18℃

Expiration date: Please see the label on the package (Year/Month/Day)

Product styles: