Mirin Soy sauce, Sweet Soy sauce

Mirin soy sauce is a versatile Japanese seasoning that combines the rich umami flavor of soy sauce with the sweet and syrupy taste of mirin. It's made from fermented rice and is commonly used in teriyaki sauces, marinades, and glazes. Mirin soy sauce adds depth of flavor to dishes, enhances the natural sweetness of ingredients, and helps to tenderize meats. Its versatility makes it a must-have ingredient in Japanese cuisine.

Features:

➲ Made from non-genetically modified soybeans and fermented with specially selected Taiwanese glutinous rice.

➲ Uses specially selected rice koji for brewing mirin.

➲ Natural flavor with no added preservatives.

➲ Low-salt content enhances the mellow flavor of food without overpowering it.

➲ Many well-known restaurants and hotels both domestically and abroad use this seasoning sauce.

➲ Recommended for dipping, boiling, marinating, teriyaki sauce, and sukiyaki.

Advantages of HSUS LEGEND OEM/ODM:

➦ According to customer needs, make samples, draw up plans, clarify the process, provide OEM services for delivery, and provide the best solution.

➦ One-stop service from formula research and development, raw material purchase, raw material quality inspection, packaging design and printing (OEM), packing and shipment, product quality inspection, and export documents.

➦ Customers only need to execute these projects through one window. In this way, customers can save a lot of time.

If you have any needs, welcome to inquire or touch below.