Baked Soy Sauce Eggs- Hot & Spicy is one of Taiwan’s specialty finger food. This is baked with a special blend of soy sauce and spice with a hint of chili. This gives the eggs a special chewy texture so it is highly addictive. It is slightly spicy but not too hot which makes a perfect snack to enjoy at home, work or anytime.
Fu Che uses the latest commercial sterilization and air tight vacuum seal technology. Once sealed, it undergoes a high pressure and temperature sterilization process so product can retain freshness and be preservative free at room temperature.
All Fu Che products are produced under ISO22000 and HACCP standards.